[Cooking only] Enjoy carefully selected meat "Very satisfying course" 13 dishes including top tongue with salted Kujo green onions and today's finest slice

Course details

[Cooking only] Enjoy carefully selected meat "Very satisfying course" 13 dishes including top tongue with salted Kujo green onions and today's finest slice

5500 yen(Tax included)

13items
2persons-

We have all the meat you want to eat, including luxurious dashi stock, tongue, loin, short ribs, skirt steak, and offal.Of course, the meat is Kuroge Wagyu beef, which is carefully selected from the best A5 ranks.This high-quality meat has a melt-in-your-mouth taste that even your meat-loving boss will appreciate.Perfect for company parties as well as meat-eating girls' nights out.

Course menu

· Seasonal salad

・Yakiniku restaurant's luxurious soup stock

・Assorted kimchi

・Assorted Namul

・Kujo green onion tongue with salt sauce

・Green onion salt loin

・Specially selected wagyu beef short ribs

・Today's finest slice

· Harami

・Today's carefully selected hormones

・Kyoto mochi pork (fatty pork)

・White rice or bibimbap

·dessert

Reservation reception time: 17:00~22:00

Available days for reservation: Tuesdays to Sundays, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 17:00 on the day of your visit

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2024/01/19 update